Restaurant Review The Statler’s Fine China Is a Wok in Progress By Eve Hill-Agnus | 49 mins ago It's a showcase for rising-star chef Angela Hernandez and her ambitious American Chinese take on fine dining. Is she ready for her close-up?
Chefs Graham Dodds Will Pop Up at Urbano Café Later This Month By Eve Hill-Agnus | 4 days ago Five courses with a familiar touch.
Theater & Dance Stephen Petronio Company Will Perform a Vision of Modernity By Eve Hill-Agnus | 6 days ago The troupe grapples with legacy and collaboration, formality and the power of touch.
Beer Texas Theatre Screens Brewmaster This Wednesday By Eve Hill-Agnus | 6 days ago This documentary will make you thirsty. Thankfully, there's plenty of beer on-site.
Openings/Closings Stephan Pyles’ Stampede 66 Has Closed By Eve Hill-Agnus | 1 week ago What we all want to know: what about the Heaven and Hell cake?
Guides A Guide To Italian Food In Dallas By Eve Hill-Agnus | 2 weeks ago We asked our city's top artisans to share their most obsessive passions, from the wine list to the final crumbs of cannoli. Buon appetito.
Cocktails The Digestivo By Eve Hill-Agnus | 3 weeks ago Bartender Ravi Singh professes his amore for amari, the bitter liqueurs from Italy.
Italian Dallas’ Best Red-Sauce Italian Restaurants By Eve Hill-Agnus | 3 weeks ago Here are our top picks, including a couple that are lighter on the sauce and heavier on the class.
Dessert Sicilian Sweets By Eve Hill-Agnus | 3 weeks ago At Jimmy’s, a granddaughter’s desserts offer a taste of home.
Coffee A True Italian Cafe In Dallas By Eve Hill-Agnus | 3 weeks ago Corrado Palmieri opened the Italian coffee shop he always wanted.
Italian The Impresario’s Guide to Pasta By Eve Hill-Agnus | 3 weeks ago Julian Barsotti draws from a wealth of regional, handmade pastas.
Italian A History of Italian Dining In Dallas By Eve Hill-Agnus | 3 weeks ago At MoMo Italian Kitchen, every grain of rice tells a story.
