SideDish
Everything You Need to Know About Dallas Dining, Served Daily
Food & Drink
12 Dallas-Fort Worth Restaurants to Book Easter Brunch
Pair your French toast with a brunch cocktail or two.
Latest
Food & Drink
12 Dallas-Fort Worth Restaurants to Book Easter Brunch
Pair your French toast with a brunch cocktail or two.
Restaurant Review
The Coronation of King Carlos
El Carlos Elegante is the crowning achievement of Duro Hospitality’s burgeoning empire. And it has the elevated Mexican fare to prove it.
News Bites
News Bites: A Fundraiser for Eight Bells Alehouse And a New Name for a Dallas Bar
The owner of Eight Bells Alehouse says pandemic and weather-related costs mean the bar is on the verge of closing.
Food & Drink
La Comida Brings Its Tex-Mex, Yucatán Specialties, and Flamingo Love to Oak Cliff
Brothers Ivan and Mario Urtecho operated La Comida in Addison from late 2014 to late 2019. It took them eight tries to find a new location.
Food & Drink
Raise a Glass to the Park Cities’ Newest Bubbly Bar
Looking for a luxe Champagne bar with a side of Foie Gras? Oak Lawn newcomer, Coupes, is your answer.
Latest
Lunch Box
The Ćevapi Plate is the Star of the Menu at Balkan Garden Bistro
A recent Balkan Garden Bistro customer includes the beloved Serbian NBA player Boban Marjanović.
First Bite
Pizza Leila Brings a Slice of Sicily—and Much-Needed Casual Eating—to the Arts District
The new Sicilian slice joint fills a gap in downtown’s middle-class casual dining options.
News Bites
News Bites: Truck Yard Reopens After $2 Million Renovation and Sandwich Hag Starts a Coffee Shop
Plus, a new speakeasy at Sea Breeze in Plano that is named after the owner's dog.
Food & Drink
Local Celebrates 20 Years of Fine Dining in Deep Ellum
This year marks 20 years of Deep Ellum’s Local, which is still going strong under the leadership of chef-owner Tracy Miller. Though Miller is known for her fresh seafood and tasting menus, one thing’s for sure: Local serves an outstanding salad.
Local News
The Legacy of Brandon Horrocks Extends Beyond McKinney’s Square Burger
The owner and operator of Square Burger in downtown McKinney was early to the grass-fed beef trend. But his employees and those closest to him remember him for far more.