Mesa on Jefferson is Opening New Restaurant Tentatively Called “El Ceviche” in Space Next Door

Mesa’s owner/chef/carpenter Raul Reyes is busy with his buzz saw in the space next door to Mesa. He is constructing a small oyster bar tentatively called “El Ceviche.” Daughter Jaret Reyes sheds some light:

We will have different types of cocktails (shrimp, octopus) and fresh oysters, shrimp to peel, and buckets of beer. Not too sure about the name.

Mesa is closed tonight because their power is out.

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Comments

  • Jon Alexis

    nice, they make some of the best ceviche in town

  • t b

    Yay! I take it that if the Reyes’ are expanding, Mesa must be doing OK. I love that place — especially the fish — so the next door joint should be excellent.

  • t b

    Yay! I take it that if they’re expanding, Mesa must be doing OK. I love that place — especially the fish — so the next door joint should be excellent.

  • twinwillow

    Good for them. I love the Reyes family and their delicious food at Mesa. They are one of the hardest working families in the business and deserve all the success that’s possible. I’m looking forward to trying their new “ceviche bar”.