Thursday, December 8, 2022 Dec 8, 2022
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Charity

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Travel

California Wine Country Needs Your Help

Raise a glass and give.
By Hayley Hamilton Cogill
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Celebrity Chefs

Côtes du Coeur Was A Heartwarming Success

Paddles were raised and pocketbooks opened at the American Heart Association's wine auction and charity gala.
By Hayley Hamilton Cogill
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Philanthropy & Nonprofits

Postcard from Willamette Valley: ¡Salud! Wine Auction

A look at the premier wine auction event of Oregon.
By Hayley Hamilton Cogill
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Celebrity Chefs

12th Annual Taste of the NFL at AT&T Stadium a Success

The North Texas Food Bank benefits from one of the best tailgate parties in town.
By Hayley Hamilton Cogill
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Uncategorized

How to Get Organized—and Charitable—in 2015

Tips for your spring (summer, fall, or winter) cleaning.

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Uncategorized

Green Grocer’s Charity Beneficiary for September is Mohawk Militia

Chef Patrick Stark of Sundown at the Granada created a panini and smoothie, available all month, proceeds benefitting GMO awareness.
By Rochell Van Deurzen
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Interviews

Giving Back: Social House’s Pay It Forward Campaign

Led by Shawn Rao and Jonathan Serrano, the popular bar has been making a difference by handing cash-stuffed envelopes to customers and asking them to give to a good cause.
By Lauryn Bodden