Chef Avner Samuel offers an adventurous class in cooking. On Saturday, July 25th, he presents: America, With a French Accent. You will learn how to make “Lobster Corny Dogs and Kobe Beef Burgers with Foie Gras.” The class ($95) begins at 10:00a.m. and includes a four-course lunch with wine pairing. 214-528-9400.
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