Ever wondered what a Master Sommelier likes to drink when they’re off the clock? Pappas Bros. Steakhouse is giving you the opportunity to ask Barbara Werley, one of only 17 female Master Sommeliers in the world, what she swirls but doesn’t spit. Barbara will be joined by the rest of the Pappas Bros. Steakhouse wine crew which includes Kim Wood, Advanced Sommelier, Heather Green and Jason Hisaw, Certified Sommeliers. The event begins at 6:00PM and you must have a reservation. Below is a sneak peak at some of the featured wines if you care to do a little (or a lot) of research before “class.” Oh, it’s only $45 per person with hors d’oeuvres. 214-366-2000 or here. (photography by Bode Helm)
2005 Roessler “Alder Springs” Chardonnay, Mendocino
2006 Côtes du Rhône Blanc “La Redonne” Jean-Luc Columbo
2006 Navarro Gewürtztraminer, Anderson Valley
2003 Riesling Spätlese Dry, Reiterpfad Grosses Gewächs, Von Bühl
2007 Bodegas Borsao “Monte Oton” Garnacha, Campo de Borja
2005 Fidélitas Wines “m100”, Columbia Valley
2006 Robert Biale “Stagecoach Vineyard” Zinfandel, Napa Valley
2004 St. Joseph “Offerus”, Jean Louis Chave
2006 Two Hands “Gnarly Dudes” Shiraz, Barossa Valley
2004 Valpolicella Classico Superiore Ripasso, Guiseppe Lonardi
