Tuesday, May 7, 2024 May 7, 2024
74° F Dallas, TX
Advertisement
Uncategorized

SideDish on TV Audition: Learn How to Cook Like a Dallas Chef With Rebecca Combs

|


Today’s we meet Rebecca Combs, a 23-year old Dallas native who loves food and loves to cook. And she has a lot of fun in her kitchen. Check this out:

I want to make restaurant quality food at home but don’t really know how (not to mention I’m fairly clumsy and make mistakes!). We’ll go to all the top restaurants in Dallas, talk to the chefs, then I will try to re create a signature dish at home! However, I can’t do it all on my own. I will need an expert at the end to try my food and help me elevate to the next level so it’s Dallas restaurant ready! I am just a normal girl who wants to learn how to cook and I want my friends, family, and viewers to learn with me!

She’s got pizzazz! Let’s hear it for Rebecca.

Related Articles

Image
Healthcare

Steward Health Files for Bankruptcy

Steward CEO Dr. Ralph de la Torre blamed government payers and other factors for the financial duress. The system owes top creditors $600 million.
Image
Urbanism

Dallas: The City That Hates Pedestrians, Pt. 51

At some point, Hi Line Drive will be an important connecting point between the Katy Trail and the Trinity River. Until construction is finished, maybe just stay in your car.
Image
Shopping & Fashion

‘That’s a Big Ass Candle’

Chloe and Trent Mervine want their ginormous candle to be the only one you need this year.
Advertisement