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SideDish

Everything You Need to Know About Dallas Dining, Served Daily

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News Bites

News Bites: Shoals Shutters in Deep Ellum and Denton’s Armadillo Ale Works Closes, Too

SideDish’s weekly digest of need-to-know dining happenings in Dallas.
By Rachel Colman
Hand holding a cup of ice cream
News Bites

News Bites: Handcrafted Ice Cream Arrives in Lakewood and Monica’s Mex-Tex Cantina Closes

SideDish’s weekly digest of need-to-know dining happenings in Dallas.
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Dining Dispatch

Darkoo’s Chicken Shack Has Landed in Old East Dallas

Donny Sirisavath has slightly transformed his Khao Noodle Shop into a haven of crispy Lao-style bird and sake in juice boxes. It opens March 16.
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News Bites

News Bites: Sadelle’s Is Here and a State Fair Concessionaire Debuts a Texican Restaurant

SideDish’s weekly digest of need-to-know dining happenings in Dallas.
By Rachel Colman
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Dining Dispatch

Restaurant Beatrice Will Make You Feel Something About Cajun-Creole Food

The new Oak Cliff restaurant brings vegan gumbo, fried chicken with pepper jelly, and—the main ingredient—love to Beckley Avenue in March.

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Dining Dispatch

First Bite: Toussaint Brasserie Brings French-Casual to Downtown Dallas

At the newly debuted hotel restaurant on Elm Street, expect chic climes, NOLA-inspired drinks, and French fare.
By Jacob Villalobos
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News Bites

News Bites: Famous Chicago Dogs and Texas Food Festivals

SideDish’s weekly digest of need-to-know dining happenings in Dallas.
By Rachel Colman
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News Bites

News Bites: Sfuzzi Is Reborn and Community Beer Co. Debuts New Taproom

SideDish’s weekly digest of need-to-know dining happenings in Dallas.
By Tuck into This Under-the-Radar Israeli Vegetarian Sandwich Rachel Colman
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Openings/Closings

First Look: Hattie B’s Has Debuted in Deep Ellum

The Nashville hot chicken chucker officially opens on February 23. Here’s a little look at the Main Street joint.
A tray of pastries like croissant, cara cara orange danishes, and kouign ammans.
News Bites

News Bites: Heim’s Mockingbird Location Is Back and Bresnan Bread Readies McKinney Bakery

SideDish’s weekly digest of need-to-know dining happenings in Dallas.
By with Rachel Colman