Last July, I wrote a post and asked you to itemize your last supper. (I’ll wait here while you read the link.) Okay, so you got the idea, right. What I loved about that post was that our old buddy, Bill “Freckle Face” Addison, chimed in with this:
• Bill Addison @ July 11th, 2008 at 4:54 pm _
Darn you, N2. This is a question I’ve been meaning to post on our blog. Love this subject. Just for today, here’s my answer:
– Maryland jumbo lump crab salad with blood orange and avocado
– A thali of South Indian curries, mostly vegetables and seafood, like served here.
– A modest plate of Ed Mitchell’s barbecue. A plate of barbecue from City Market in Luling would substitute nicely.
– A small dish of blood orange sorbet
– A big bowl of peach crisp (with vanilla-bean brown butter poured over the fruit) with vanilla-bourbon ice cream melting atop. Then, curtains.
Sadly, not long after I listed my extensive and expensive requests, my relationship with Bill went, well, curtains. In honor of Bill, who I miss dearly, let us relive the idea of ordering your last meal on earth. What would be on your list? Who would be with you? How do I make my voice do this? (Obviously, I am on deadline and need a distraction.)
