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Trash Talking with Jay Jerrier, the Pope of Dallas Pizza
An R-rated interview with Jay Jerrier, the bored businessman who quit his job and turned into the Pope of Dallas Pizza almost overnight.
By Nancy Nichols
Uncategorized
Bite Fight: French Onion Soup in Dallas
We test three French onion soups in Dallas. Find out which restaurant serves the best.
By Mimi Hoshut
Restaurant News
Checking In: Blue Mesa Grill in Addison
The original location of Blue Mesa Grill in the Village on the Parkway in Addison moved across the street. The new interior and patio are snazzy and the food is much improved. Owners Jim and Liz Barons have teamed up with guest chef Sharon Hage and created a “Third Coast” food festival menu which will run in all Blue Mesa locations during May and June. Check out the delicious details.
By Nancy Nichols
Restaurants & Bars
Kenny Bowers to Open Plano Location of Kenny’s Burger Joint
Kenny Bowers and his partners Bob Stegall and Mike Hutchinson opened the first Kenny’s Burger Joint in Frisco five years ago. Today, they announce a second location of the popular joint will debut in Plano’s LakeSide Market in August.
By Nancy Nichols
Restaurant News
Dallas is Officially Bizarre: Recap of Andrew Zimmern’s Bizarre Foods America: Dallas Episode
Austin may be weird, but thanks to Bizarre Foods America host Andrew Zimmern Dallas is now officially bizarre. Last night, the show featured a Dallas-Fort Worth edition and Zimmern explored a lot of funky places. I think Zimmern’s top five favorite moments countdown will surprise you.
By Nancy Nichols
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Restaurant News
Sfuzzi in Las Colinas to Change Name and Menu in May
The owners of Sfuzzi in Las Colinas are going to change the name and the menu at the popular restaurant. One has to wonder why.
By Nancy Nichols
Restaurants & Bars
Smoke Will Open a Second Location in Plano
Smoke, the popular Oak Cliff restaurant, will open a second location in Plano in late 2014.
By Nancy Nichols
Locally Sourced
‘Burbalicious: Dolce Cafe Bakery in Flower Mound
I say this with love: Flower Mound is a desert when it comes to good food. Very few non-chain restaurants are able to survive and thrive in this northern suburb, and places like Empress of China are your best bet along Justin Road. Lunchtime options, if you're not into Subway and Chick-fil-A, are basically nonexistent. It's a little sad. But now, hope comes in the form of Dolce Cafe Bakery at 1913 Justin Road. When the small, independently owned place opened next to the Village Church, it came as a real shock. Here was a restaurant so different from all the other surrounding joints, it didn't make sense. But then again, it did. Flower Mound people were starved for something cool, and after December 9, Dolce's first day, they started trickling into this Italian bakery and restaurant, eager to try something new. Word spread quickly about the tasty house-made artisan breads, savory scones, and coffee.
By Carol Shih
Uncategorized
Farraz Khan Writes a Fun Piece About the Denton Savior of Sriracha
A Denton City Councilman is in love with this condiment.
By Carol Shih
Restaurants & Bars
Restaurant Review: Shady’s Burger Joint in Richardson
Richardson gets a neighborhood burger spot worth a drive.
By Nancy Nichols