Dishers, it’s the most wonderful time of the year: DFW Restaurant Week 2013. Each day, SideDish will have a space for you to write reviews of your experiences. We want the good, bad, and the ugly. We also want pictures, especially of great servers. If you have a great service, ask for the servers name and snap a photo and email them to me. We will honor them each Friday.
Many restaurants still have dinner reservations and some are doing prix fixe lunch specials. Here’s the list. Go out and support our local restaurants. Your dollars will help the North Texas Food Bank and the Lena Pope Home. Remember to tip your server. We’ll fill cyberspace with food: tweet us (@DSideDish) reviews and we’ll retweet them. It’s too hot to think so LET’S EAT.
