Wednesday, May 29, 2024 May 29, 2024
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AIWF and Dallas Farmers Market Friends Announce Winter Cooking Class Schedule at Dallas Farmers Market

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The Dallas Chapter of the American Institute of Food and Wine (AIWF) and Dallas Farmers Market Friends has a fine line-up for their winter cooking class series. The classes take place at the Dallas Farmers Market on Saturday mornings from 11:3AM until 1:30PM. Get up close and personal with some of the best, and most entertaining, chefs in the area for only $25 per session ($30 at the door if not sold out). Go below for the schedule of chefs and more information.

Go!2012 Winter Session

Class (1) January 21 Tiffany Derry

Private Social

Theme: Top Chef Cooking at the Market

Class (2) January 28 Salvatore Gisellu

Urban Crust

Theme: Sexy Soups

Class (3) February 4 Pete Harrison

Dakota’s

Theme: Winter Cooking from Dakota’s

Class (4) February 11 Abraham Salum

Komali & Salum

Theme: Authentic Mexican Cuisine

Class (5) February 18 Kent Rathbun

Abacus, Jasper’s, Blue Plate Kitchen

Theme: Kent’s Winter Cooking

GENERAL INFORMATION

11:30 AM – 1:00 PM Class

Doors Open @ 11: OO AM

Market Resource Center

1010 South Pearl Expressway

Dallas, Texas, 75201

$25.00 per Class

Due Thursday Before Each Class

$30.00 at the Door

$110.00 for Entire Series

($15 Savings)

(One Person Only)

Group Rates Available

For More Information:

www.aiwf.org/dallasftworth

OR

Call 214-653-8088

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