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Football

Dallas Cowboys Jason Witten and Kyle Kosier Hang at Lonesome Dove in Fort Worth

Last night, F&W's restaurant editor Kate Krader and chef Tim Love co-hosted a cocktail pairing dinner for Ft. Worth and Dallas tastemakers at Love's restaurant, Lonesome Dove.
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Dallas Cowboy Kyle Kosier, Chef Tim Love, Belvedere Head of Spirit Creation and Mixology Claire Smith and Dallas Cowboy Jason Witten.

FOOD & WINE and Belvedere teamed up for an event in Ft. Worth, Texas, as a third in a series of “Curators of Taste” dinners. Last night, F&W’s restaurant editor Kate Krader and chef Tim Love co-hosted a cocktail pairing dinner for Ft. Worth and Dallas tastemakers at Love’s restaurant, Lonesome Dove.  Attendees sampled Love’s creations paired with cocktails created by Belvedere’s Head of Spirit Creation and Mixology Claire Smith.  Attendees include Christina Grdovic from FOOD & WINE, Dallas Cowboys football players Kyle Kosier and Jason Witten, former football player and wine bar owner Rick Dudley and his wife Melissa, and chefs/restaurateurs Kent Rathbun, Brian Forella, Brian Olenjack, and Michael Thomson.

Jump for more pics.

FOOD & WINE’s Christina Grdovic, Chef Tim Love, FOOD & WINE’s Kate Krader and Belvedere’s Claire Smith
Belvedere’s Claire Smith shares a cocktail with Ricky and Melissa Dudley. Ricky is a former football player and owns Wine Loft in South Lake.
Guests at Lonesome Dove on Wednesday night enjoy Belvedere cocktails outside before dinner.

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