Restaurants & Bars
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Restaurants & Bars
Let’s Tally the Disputes Between Dallas Restaurants with Similar Names
ChopShop vs. ChopShop, Hutchins vs. Hutchins, Bisous Bisous vs. Bisou, Hudson House vs. Hudson House, and somehow a bunch more.
Restaurants & Bars
Petra and The Beast’s Josh Moody Wants Dallas To Try Funkier White Wines
Welcome to "What's Dallas Drinking?", a periodic pulse check with the city's brightest beverage pros.
By Chase Beakley
Food Events
The Best Food and Drink Events in Dallas This March
Benefit dinners, brunches, and food festivals will take over this month.
Home & Garden
How to Cook with Oil
What's the difference between sesame, avocado, and olive oil? One local chef breaks it down.
By D Home editors
Restaurants & Bars
Find Your Next Favorite Bottle at Ampelos Wines in Bishop Arts
And don’t sleep on the “Wine-Dow,” a patio window through which you can order a glass to sip on al fresco.
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Restaurant News
What To Eat in Dallas This March: Yakitori, Nepalese Dumplings, and Banana Pudding Cookies
This month, we're drinking Perfect Lattes in Plano, and heading to Richardson for vegetarian Indian food.
Restaurants & Bars
Here’s What Food Writing Has Taught Me About Living in a City
You can learn a lot about your city, your neighbors, and the diversity around you by going to restaurants. Specifically, the restaurants you don’t usually go to.
Restaurant Reviews
Sanjh Invites You to Splurge On Indian Fare
Highly anticipated Sanjh fills a delicious void of Indian fine dining in Las Colinas.
Restaurants & Bars
Tiffany Derry Aims to Help Others Create Generational Wealth With Her New Franchising Model
The celebrity chef is franchising her Roots Chicken Shak restaurants in Texas, then plans to expand the network into other states.
By Celie Price
Restaurant Reviews
A Lakewood Restaurant Deliciously Answers the Question: What if Ramen Was Italian?
WAYA Izakaya is one of East Dallas' ultimate under-the-radar gems, and its tomato ramen is a standout.