Drinking Dallas and the Summer of Tiki By Rosin Saez | 4 days ago Swizzle, Trick Pony, Knife, Âme—rum-drenched drinks are here.
Food & Drink Bisous Bisous vs. Bisou: Dallas Bakery Raises Money to Sue Restaurant with Similar Name By Alex Macon | 2 weeks ago What’s in a name? In the case of Bisous Bisous and Bisou, a six-figure lawsuit over trademark infringement.
Business Meet the Dallas 500: Monica Greene By D CEO | 4 days ago The veteran restaurateur came out of retirement in 2018 to revamp the former Cedars Social.
Home Accessories These Dallas Artisans Help You Make the Perfect Table By Eve Hill-Agnus | 2 weeks ago These local artisans deliver the goods to help you set up dinner just right. All you need to provide is food and guests to impress.
Food & Drink Three Dallas Bakers Making Crave-Worthy Vegan Sweets By Eve Hill-Agnus | 2 weeks ago Gillian Kirk, Mindamora Rocha, and Amaris Riddle expand the universe of vegan baked goods in this city.
Food & Drink French-Inspired Pop-Up Better Half Will Take Over Cosmo’s for a Week By Rosin Saez | 3 weeks ago From July 12–15, Better Half will serve fun, Frenchy bistro fare like salmon belly tartare and octopus with crispy chile garlic oil at the East Dallas bar.
Food & Drink Swizzle Gives Lower Greenville a Slice of the Tropical By Rosin Saez | 3 weeks ago The bar's late 2020 arrival proves that tiki's tropical hold on Dallas is far from over.
Food & Drink MLK Food Park Returns to South Dallas for a One-Day Pop-Up By Rosin Saez | 3 weeks ago The collaboration between Better Block and Do Right By the Streets makes a comeback. Head back to Martin Luther King Jr. Boulevard on July 12 for food, drink, and community.
Lists 11 Dallas Spots for Fabulous Fried Chicken By Rosin Saez | 3 weeks ago Sure, today is National Fried Chicken Day but that is totally not at all why we're running a little list of Dallas favorites for fried bird. Nope. Absolute coincidence.
The New Way to Picnic in Dallas Eve Hill-Angus and Kathy Wise This summer, stay cool and current with these bright and bold—and local—takes on backyard barbecue staples. Check it Out
Things To Do In Dallas Natalie Gempel How to enjoy local arts, culture, food, fitness, and more as Dallas comes back to life. Wear Your Mask
A Guide To Summer Grilling In Dallas Eve Hill-Agnus, Aileen Jimenez, and Kathy Wise The time has come to light those grills. Let's give you some new ideas about how to make the most of this unprecedented summer. Fire It Up
Enjoy Dallas’ Finest Beer, Wine, and Cocktails From Home Eve Hill-Agnus and Rosin Saez Brewery drive-thrus, cocktail kits, and the home bar essentials you’ll want to have when the mood for a tipple strikes. Drink Safely
Don’t Skip These Dallas Drive-Thrus Abby Blasingame Some are temporary, crafted in the age of COVID-19. Others are local mainstays. A couple are technically drive-ins. But all offer good eats without the need to leave your car. Pull Up
Restaurant Review At Âme in Bishop Arts, an Indian-French Connection By Eve Hill-Agnus | 4 weeks ago The old Hattie's space has come alive with the flavors of a new, upscale Indian cuisine unlike anything else in Dallas. (And our first review in over a year.)
Food & Drink What the Future of Southern Cuisine Could Be in Dallas and Beyond By Rosin Saez | 4 weeks ago Chefs in Texas are changing the way we understand Southern food outside of the "home-cooked comfort fare" interpretation.
Business Behind the Opening of Bishop Arts’ Âme Eatery By Bianca R. Montes | 1 month ago A culinary instructor told Afifa Nayeb she was too old to follow her dreams. She proved him wrong. And she brought her daughter along for the ride.
Food & Drink Three Dallas Chefs Talk About Opening Their New Restaurants By Rosin Saez | 1 month ago How Tiffany Derry, Casey La Rue, and Jimmy Park are pushing the city's dining scene forward with new restaurants that all debuted in June.
Food & Drink Remembering Anthony Bourdain’s Texas Ties By Rosin Saez | 1 month ago Today, June 25, is Anthony Bourdain Day, which is the late chef and world traveler’s birthday. Let’s look back at some of ways the beloved culinary thinker touched Texas.
Food & Drink Early Influencers: The Man Who Invented the World’s First Frozen Margarita By Chance Townsend | 1 month ago 40 years ago, Mariano Martinez adapted a soft serve ice cream machine to invent the refreshing adult beverage.
