Oh, if this little house on Fairmont Street could talk. The first time I stepped in the front door it was Calluaud’s, a tiny French restaurant owned and cheffed by Guy Calluaud. Oh, the veal Normande! Champagne! Squab en papillotes! Hazelnut soufflés! After Calluaud’s, there was–oh I can’t remember the name, something Petite Masion-ish–and then, of course, Barclay’s. Van Roberts brought us the gone but never to be forgotten Lola and the Tasting Room at Lola. Today Sarah Eveans gives us a quick look at the latest reincarnation, The Common Table, owned by Brian (Loft 610) Twomey and his partner Corey Pond. Heeere’s Sarah.
Related Articles
Local News
In a Friday Shakeup, 97.1 The Freak Changes Formats and Fires Radio Legend Mike Rhyner
Two reports indicate the demise of The Freak and it's free-flow talk format, and one of its most legendary voices confirmed he had been fired Friday.
Local News
Habitat For Humanity’s New CEO Is a Big Reason Why the Bond Included Housing Dollars
Ashley Brundage is leaving her longtime post at United Way to try and build more houses in more places. Let's hear how she's thinking about her new job.