- Teresa Gubbins can make these.
I’m sure if we put our heads together we can help the Dallas boy make some progress:
Today is St. Joseph’s Day. One of the traditional desserts for this day is the zeppole. Does anybody make them in Dallas?
Who doesn’t love deep fried dough balls filled with jelly? Could zeppole be the new cupcake? Is Dallas Dude really from Dallas? It’s Friday people, let’s eat.
