I’m a little late to this celebration but I’m here now to repeat the headline: Matt McCallister (FT33) and Omar Flores (Driftwood) are two of the 100 chefs nominated for Food & Wine magazine’s The People’s Best New Chef (Southwest) Award. The promotion, I mean announcement, of the talented chefs was released yesterday and reported on DallasEater and Eatsblog (what happened to their comments option?). The success of these two Dallas chefs depends on your dedication to voting for them from this moment until March 18. Last year you failed nominees Tre Wilcox (then Marquee Grill & Bar) and Tim Byres (Smoke, Chicken Scratch). Here is the link click it and vote.
Get the SideDish Newsletter
Dallas' hottest dining news, recipes, and reviews served up fresh to your inbox each week.
Related Articles
Government & Law
The Lawyer Who Landlords Don’t Want to See in Court
Attorney Mark Melton started helping people on Facebook during the pandemic. Before he knew it, he’d assembled the country’s only group of lawyers focused full time on stopping illegal evictions—and saving taxpayers millions.
By Matt Goodman
Home & Garden
Kitchen Confidential—The Return of the Scullery
The scullery is seeing a resurgence, allowing hosts and home chefs to put their best foot forward—and keep messes behind closed doors.
By Lydia Brooks