Thursday, May 23, 2024 May 23, 2024
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Steakhouses

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Restaurant Reviews

Steakyard Is a Work in Progress

The new steak frites-focused restaurant has a handful of standout dishes. But it also has frozen-seeming veggies, smelly fries, and customers who don’t know when to leave.
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Restaurants & Bars

Steakyard Will Serve Approachable Steak Frites in Northeast Dallas

Steakyard will have a formal dining room and a casual outdoor patio that will serve grilled steaks and crispy fries.
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Restaurants & Bars

The Dubaification of Dallas Dining Is a Symptom of a Deeper Change

The real story here is the way that income inequality is warping our restaurant industry by creating a bubble of ultra-luxury businesses catering to a small slice of the population.
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Restaurants & Bars

Dallas’ Obsession with Other Cities’ Restaurants Is Getting Embarrassing

If a visitor sees Chicago, Las Vegas, and New York in charge of all of our most prestigious venues, they’ll come to an obvious conclusion: Dallas doesn’t have it.
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Restaurants & Bars

Dallas’ Reunion Tower Is Getting a New Restaurant

Dining 560 feet in the air will once again be a possibility.
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Restaurants & Bars

Dallas’ Expensive Steaks Arms Race Is Back To Entertain Us

Steakhouses are once again trying to outdo each other with increasingly pricey premium cuts. We've got a few high-dollar ideas of our own.
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Partner Content

Tips for Planning an Unforgettable Holiday Event

Family dinners, corporate gatherings, holiday cocktail parties–no matter the occasion, Bob's Steak and Chop House is an ideal venue.
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