Flashback Friday

Flashback Friday: Stephan Pyles’ Star Canyon Reviewed

Take a step back in Dallas dining history.

There’s a review of Stephan Pyles’ Star Canyon in the November 1994 issue of D Magazine. Spoiler: the molasses-grilled quail on a bed of arugula with crumbled blue cheese was a hit. So was the rice pudding.

Click the images below and take a step back in Dallas dining history.

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