Smoky Rose, a smokehouse serving comfort cuisine, will soon open on Garland Road in East Dallas.
According to the release:
“The rustically refined menu is paired with thoughtfully selected wines and local beers. Although this restaurant is inspired by its custom smokehouse, Executive Chef David Gauthier’s menu will also feature dishes that appeal to a broad audience. Lighter dishes play an integral role and take inspiration from the garden. The menu will feature items such as Pickled Beet and Goat Cheese Salad, Kale and Roasted Butternut Squash Salad, Baby Spinach and Apple Salad, Pan Seared Airline Chicken Breast with cauliflower puree, asparagus, house pickles; Grilled Niman Ranch Pork Chop with roasted root vegetables, banana sweet mash, apple and onion veloute; Pan Seared Scottish Salmon with leek risotto, sautéed greens and maple glaze. Lunch will offer most of the same starters, salads and sides from the dinner menu but will also feature sandwiches from the smokehouse. Smoked meats by the half-pound have their own dedicated place on the menu.”
Smoky Rose opens on December 22 at 8602 Garland Road across from The Dallas Arboretum. The restaurant will plate up lunch and dinner.