I’m sure you’ve been keeping up with the outbreak of Salmonella enteritidis that has been traced back to bad eggs . So far, the recall is up to 500 million eggs. My question to my co-workers yesterday: “What do you do with 500 million infected eggs?” Has anyone read anything about the disposal of these eggs?
Get the SideDish Newsletter
Dallas' hottest dining news, recipes, and reviews served up fresh to your inbox each week.