A self-confessed excited hophead in Rockwall asks:
A friend mentioned the other day that a Flying Saucer was going to opening in Garland at the former County Line BBQ there on the shores of Lake Ray Hubbard. Being very skeptical that Garland (seriously, Garland!) was going to get a Flying Saucer, I had to go see for myself, and sure enough, there’s a temporary sign from the roof announcing that a FS would be opening soon. Have you heard anything about this and/or when they may be ready to open?
From the BlackBerry of Mr. Shannon Wynne, owner of Flying Saucer: “Yes. Next to Bass Pro right on lake Ray Hubbard. Opens last week in July. Will have catfish and chips and shrimps and chips.”
