It’s hard to believe another week has come and gone. It’s the first Friday in February. It’s a little nippy, but throw on a sweater and get out to one of the five zillion restaurants now serving Dallas. I haven’t heard much buzz on Montlake Cut. Have you been? I’m hearing good things about Filament and Wayward Sons, but have yet to go.
How about you? Have you discovered a dive-y Indian restaurant or delicious Thai spot? If so, let us know.
