Restaurant Business Chefs Tre Wilcox and Jermaine Brown Leave Julia Pearl Southern Cuisine By Nancy Nichols | 4 years ago Trouble in Plano's restaurant paradise.
24th Annual Côtes du Coeur Kicks Off With a Big Bottle Celebration By Hayley Hamilton Cogill | 6 years ago A big night of big bottles for a cause.
Events Restaurant Cooking Competition: North of LBJ Versus South of LBJ By Nancy Nichols | 4 years ago Dallas chef Tre Wilcox organizes a battle to determine bragging rights.
Giveaway: One Pair of Tickets to the Dallas Travel & Adventure Show This Weekend By Carol Shih | 7 years ago
Food & Wine Nominates Two Dallas Chefs for the People’s Best New Chef for 2012 By Carol Shih | 9 years ago
Test Kitchen: Tre Wilcox’s Bacon-Wrapped Shrimp with Cheese Grits and Chipotle-Tomato Butter Sauce By Todd Johnson | 12 years ago