David Uygur
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Food & Drink
Lucia’s Chef Talks About the Turkish Roots Behind Dallas’ Favorite Italian Restaurant
Before he made fresh pastas for a living, David Uygur grew up eating kebabs, baklava, and spinach pastries.
Let’s Make Dallas
Even Better
Even Better
Sunday, May 28, 2023
May 28, 2023
72° F
Dallas, TX
