Wine
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Recipes
The Pandemic Pantry: Easter Edition
Any glazed ham recipe that calls for Champagne has got to be good.
By Kathy Wise
Travel
The 10 Best Weekend Escapes Within a Drive From Dallas
Travel to the edge of Texas and stay in a tepee, or find adventure closer to home. The choice is yours.
By D Magazine editors
Restaurants & Bars
What To Drink Now: Earth Day Wines
Organic, biodynamic, sustainable and natural wines to toast our planet.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Mendoza
A look at the Italian influence on the wines of Mendoza, Argentina.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Dry Creek and Sonoma Valley
Dive into two of Sonoma County, California's tastiest wine regions
By Hayley Hamilton Cogill
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Restaurants & Bars
What To Drink Now: Tuscany Wines
Visit Italy through your glass.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Mendoza
A look at the French wine influence on Mendoza, Argentina.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Willamette Valley
Raise a glass to the ever-changing face of the Oregon wine region.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Travel to Wine Country This Year
Get out there and sip.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Valentine’s Day Sparklers and Cocktails
Fall in love with one of these drinks.
By Hayley Hamilton Cogill