Tuesday, September 27, 2022 Sep 27, 2022
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The Standard Pour

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Celebrity Chefs

Fall Wine Report: Upcoming Events to Taste in Dallas and Beyond

Check out these events and tastings focused on great wine and food.
By Hayley Hamilton Cogill
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News

Chef Cody Sharp Launches New Menu at The Standard Pour

The new menu offers dishes such as fried broccoli, cornbread fritters, and shrimp and grits.