Napa Valley
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Restaurants & Bars
Postcard from Napa: Robert Mondavi Winery Turns 50
Time to celebrate.
By Hayley Hamilton Cogill
Restaurants & Bars
What to Drink Now: Carpenter, Melka, Klein & Starr
Get to know four of Napa Valley's finest winemakers.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Refined California Cabernet
Few do this luscious variety better than Napa Valley.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Top 5 Reasons to Visit Napa Valley
Visiting Napa Valley has never been better. Here are a few reasons why.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Round Pond Estate
This Rutherford winery produces more than just stellar Cabernet Sauvignon, all while focusing on Mother Nature.
By Hayley Hamilton Cogill
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Restaurants & Bars
What To Drink Now: Napa. They Need It.
Napa needs our help, and the best way to show your support is to support their wine.
By Hayley Hamilton Cogill
Business
What To Drink, and Eat, Now: Dinner at The Restaurant at Meadowood in Napa Valley
Chef Christopher Kostow turns simple ingredients into culinarty works of art at The Restaurant at Meadowood
By Hayley Hamilton Cogill
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What To Drink Now: Chardonnay Day Wines
Wines to celebrate the national holiday for Chardonnay.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Noteworthy Napa
Incredible Napa Valley Cabernet Sauvignon that should be on your buy list now.
By Hayley Hamilton Cogill
Restaurants & Bars
What To Drink Now: Tasting In Napa Valley
We love a reason to travel in Dallas, and though our winter will be up soon, our weather is not as perfect as the weather in Napa Valley right now
By Hayley Hamilton Cogill