Mami Coco is known for their tacos, but owner Gustavo De Los Rios always recommends the flautas.
Food & Drink
SideDish’s weekly digest of need-to-know dining happenings in Dallas.
Tacos get all the attention at this beloved Mexican spot. But the high-quality masa here goes into other dishes, too.
It may be one of Texans' favorite plates, but in Mexico, it is an entire genre of cooking.
El Rincón del Maíz, located in a former Sonic Drive-In, has menus for herbivores and carnivores alike.
By Marley Dablo