Bruno Davaillon
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Restaurants & Bars
First Bite: Knox Bistro Assembles Its French Culinary Superteam
Executive chef Josh Sutcliff, partner Bruno Davaillon, and owner Stephan Courseau revive a casual bistro. Here are our first impressions.
Restaurant News
Conversation With: Stephan Courseau, Travis Street Hospitality
The founder of Travis Street Hospitality Group discusses his partnership with Michelin-starred Chef Bruno Davaillon and Up on Knox's recent name change.
Business
My Roots: Bullion Chef Bruno Davaillon
Farm-to-table was a lifestyle where Davaillon was raised, not a trend.
Restaurant Reviews
My Five Cents: Chef Bruno Davaillon’s Bullion Will Get Michelin’s Attention
Dallas, get ready for your close-up. Davaillon’s fine French cuisine has star power.
By Nancy Nichols
Restaurant Openings and Closings
Chef Bruno Davaillon’s Bullion Set for October Opening
Fine French food is just around the corner.
By Nancy Nichols
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