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Enter To Win VIP Passes to Sonoma Wine Country’s Premier Wine & Food Festival

Passport to Dry Creek Valley!

At Passport you’ll enjoy elaborate themed parties with exquisite food and wine pairings at more than 45 winery locations. Guests can meet Sonoma County’s most renowned chefs, including Michelin-starred Chef Charlie Palmer, Diavola Chef/Owner Dino Bugica, and other culinary stars, savoring their inspired creations alongside newly released and limited edition wines. Wineries taking part range from the internationally-acclaimed Ridge Vineyards and Ferrari-Carano, to boutique wineries like Nalle and Talty, which produce fewer than 2,000 cases per year.

Music includes a Beatles cover band, bluegrass, Hawaiian music, funk from The Jacktones and more. Winery themes range from the glamorous (think Prohibition-era speakeasy) to the goofy (think Caddyshack), with unforgettable food and wine at each stop.

First place winner will be given two 2-Day Passports with VIP First Class Upgrades and a voucher for your flight* out to the 28th Annual event.

Second place winner will have the Dry Creek Valley experience brought to them. Let us treat you to dinner* at The Capital Grille with personally selected Dry Creek Valley wine.

We’ll also be giving out pairs of weekend passes to 3 more lucky winners to be used either for the 2017 or 2018 event!

Winners will be selected on March 15th. Enter today and keep your eyes on your inboxes. // www.drycreekvalley.org

*Flight Voucher for up to $400. Not redeemable for cash.
*Dinner voucher for $200; not redeemable for cash.

Winners must prove valid identification and be 21+.


April 29th-30th


Dry Creek Valley is located in the heart of Sonoma County, just 15-minutes from Sonoma County Airport (STS) and 1-hour north of San Francisco and Bay Area international airports.