Openings/Closings Hattie’s Has Apparently Closed By Eve Hill-Agnus | 16 hours ago The Southern fixture was an early sign of Bishop Art's development. And now it is gone.
News Bites Four Corners Brewing Co. Will Host a Beer-Fueled Music Fest and More Vietnamese Food Arrives in Frisco By Rosin Saez | 20 hours ago SideDish’s weekly digest of need-to-know dining happenings in Dallas.
International Food Where to Find a Taste of Venezuelan Cuisine in North Texas By Trace Miller | 2 days ago In Carrollton and Fort Worth, three new restaurants bring big flavor and major soul.
Chefs Avner Samuel Is Out at Nosh Bistro By Eve Hill-Agnus | 3 days ago It's the end of an era for the chef who had a formative influence on Dallas' dining scene.
Restaurants Texas Monthly Names Three Dallas Restaurants Among Its 2020 Bests By Eve Hill-Agnus | 3 days ago The world is woke to our boat noodles.
Sandwiches Hot Sandwich News: Forty Five Ten’s No Aloha Is Serving the Japanese Sando By Eve Hill-Agnus | 3 days ago A menu revamp at the downtown cafe inside Forty Five Ten brings in the nationally trendy snack.
Eat This Now! The Peak Inn Might Make the Best $5.50 Burger in All of Dallas By Catherine Downes | 6 days ago It's hard to find a burger of this quality for this cheap. Don't take it for granted.
Valentine's Day Won’t You Brie My Valentine? By Kathy Wise | 7 days ago If you're bored with candy hearts, try a sweet board instead.
Business From Free Agent to Real Estate Agent By Kelsey J. Vanderschoot | 7 days ago How former MLB player Sam Demel segued into real estate and became a Fort Worth wine bar owner.
Food & Drink Find El Salvador’s Masa Treasure at Pupuseria Lilian By Eve Hill-Agnus | 7 days ago All-day breakfast and pupusas reign at this weekend destination in Garland.
News Bites Mia’s Tex Mex Is Moving (But Not Far) and Ichigoh Ramen Pop-Ups Are Here By Rosin Saez | 1 week ago Your weekly digest of Dallas dining news.
Food & Drink Downtown Dallas’ Newest Pizzeria Serves Dough From Down Under By Eve Hill-Agnus | 1 week ago 400 Gradi offers sit-down pizza-and-Italian by way of Australia. Its simplest dishes shine.
Dining Dispatch How Two Dallas Restaurants Are Bearing the Burden of Food Delivery Apps By Rosin Saez | 1 week ago Outdated menus. Wrong prices. Ten Bells Tavern and Sandwich Hag contend with the stresses of a modern convenience. And not all of the restaurants even consent to being listed.
Food & Drink Delicious Pickled Things You Can and Should Eat in Dallas By Eve Hill-Agnus | 1 week ago Chefs are letting their creative colors fly, from classic vinegar brines to lacto-fermentation and beyond.
Bars La Viuda Negra Is a Tiny Bar With Flair By Tara Nieuwesteeg | 1 week ago To its regulars, the El Comé Taco cousin and bridal-shop disguised speakeasy is perfect.
