Saturday, January 22, 2022 Jan 22, 2022
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D Magazine September 2016

Cover Story

The Best Barbecue in Dallas

We examined rings, pinched bark, and eschewed sauce to find the purveyors of the tastiest smoked meats in the city.
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Features

Features


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Transportation

DART Lost and Found

Bikes, teeth, Christmas presents, legs—we took a look at the unlikely items riders leave behind on buses and trains.
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Dining

Dallas’ 5 Craziest Eating Challenges

Check out the most gut-busting culinary trials served in the city.
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Shopping & Fashion

Kseniya Bardabush Is a Wild Card

The fashion model and Four Seasons tennis pro makes a run for the U.S. Open.
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Arts & Entertainment

The Modern Art of Espionage

A film series in Fort Worth focuses on the anti-James Bonds.
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Arts & Entertainment

Album Review: Sea of Keys

Cantina’s debut record feels immediately familiar.
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Arts & Entertainment

4 Things You Should Know About the DMA’s New Sculpture

This fall the museum will host the first exhibition of artist Walter De Maria’s work in 30 years.
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Shopping & Fashion

The Right Way to Wear Western

The style editor of Cowboys and Indians magazine schools us in roper fashion.
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Shopping & Fashion

What Dallas Style Mavens Love This Fall

Three fashion buyers show us the goods they pulled off fall runways.
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Shopping & Fashion

Dallas’ Next Top Models

Who is next in line to reach supermodel status?
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Barbecue

Eat This Now: The Pitmaster at Whistle Britches

Indulge in this extravagant fried chicken sandwich.