D Magazine May 2016
Features
Cover Story
When Henry Wade Executed an Innocent Man
The legendary DA ran a conviction machine that got results. In 1954, he persuaded a jury to send Tommy Lee Walker to the electric chair just three months after his arrest. But a new look at the case reveals one of the greatest injustices in Dallas history.
Government
How a Dallas Patent Office Will Spur Innovation
Not to mention, unclog local courts and finally defeat the trolls taxing our society.
Publications
How Dallas Caught Cedars Fever
The neighborhood south of downtown is having its moment.
Media
Emily Jones McCoy Is Covering Her Bases
How the Texas Rangers sideline reporter handles two kids, her own business, and postgame Powerade showers.
Education
Why This Dallas School Board Election Is Pivotal
DISD is making progress. But with four open trustee seats that could come to an end if voters don’t show up.
Beer
A Guide to Dallas Breweries
These are the places that have transformed our city into a hoppy heaven.
Beer
Anatomy of a Brewhouse
Lakewood Brewing Co. uses a three-vessel brewhouse that makes 930 gallons at a time. Here’s how it works.
Beer
Which Brewery Do Dallas Brewers Choose?
We asked local beer-makers to pick the brews they admire most.
Food and Drink
Restaurant Review: Montlake Cut
Nick Badovinus swims against the tide with an ambitious Pacific Northwest menu. But it works.
Food and Drink
Restaurant Review: The Cedars Social
Amid menu changes, this bar’s food remains decidedly upscale.
Food and Drink
Restaurant Review: The French Room
An evening in the stately French-Continental dining room at the Adolphus.
Bar Review
Bar Review: Free Play Arcade
Relive your childhood—with a craft beer or two—in Richardson.
Food and Drink
Restaurant Review: Bambu Thai-Asian Cuisine
In Richardson, try Lao-influenced flavors from the Isaan region.
Food and Drink
A Short History of Dallas Brewing
It took us a while, but North Texas has finally caught up with the craft brew craze.
