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D Magazine May 2016

Cover Story

Dallas: The Can-Brew City

A guide to where and what to drink.
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Features


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Real Estate

How Dallas Caught Cedars Fever

The neighborhood south of downtown is having its moment.
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Media

Emily Jones McCoy Is Covering Her Bases

How the Texas Rangers sideline reporter handles two kids, her own business, and postgame Powerade showers.
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Education

Why This Dallas School Board Election Is Pivotal

DISD is making progress. But with four open trustee seats that could come to an end if voters don’t show up.
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Fashion

How Dallas Dresses: Christian Craven

He’s come a long way from small-town Oklahoma.
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Beer

A Guide to Dallas Breweries

These are the places that have transformed our city into a hoppy heaven.
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Beer

Dallas Beer Labels We Love

It’s ok to judge these beers by their cover.
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Beer

Take a Brewpub Crawl

Drink up right where your beer was made.
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Beer

The Best Beer Beards in Dallas

These men know how to cultivate more than just great brews.
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Beer

Anatomy of a Brewhouse

Lakewood Brewing Co. uses a three-vessel brewhouse that makes 930 gallons at a time. Here’s how it works.
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Beer

Which Brewery Do Dallas Brewers Choose?

We asked local beer-makers to pick the brews they admire most.
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Beer

Our Favorite Local Beer Shops

Find the widest selection or get your growler topped off.
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Beer

The Basics of Beer

How barley and yeast and hops make magic.
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Beer

How to Buy a Growler

The ins and outs of choosing a super-sized beer vessel.
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Food and Drink

Restaurant Review: Montlake Cut

Nick Badovinus swims against the tide with an ambitious Pacific Northwest menu. But it works.
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Food and Drink

Restaurant Review: The Cedars Social

Amid menu changes, this bar’s food remains decidedly upscale.
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Food and Drink

Restaurant Review: The French Room

An evening in the stately French-Continental dining room at the Adolphus.
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Bar Review

Bar Review: Free Play Arcade

Relive your childhood—with a craft beer or two—in Richardson.
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Food and Drink

Restaurant Review: Bambu Thai-Asian Cuisine

In Richardson, try Lao-influenced flavors from the Isaan region.
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Humor

My Affair Began With a Text

And it quickly consumed my life.
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Food and Drink

A Short History of Dallas Brewing

It took us a while, but North Texas has finally caught up with the craft brew craze.
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