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D Magazine January 2013

Cover Story

Trinity Groves: The New Dallas Starts Here

Phil Romano has made millions with his restaurant concepts. Now he and two partners plan to transform West Dallas. Can the inventor of the Fuddruckers burger get city building right?
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Features


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Nightlife

Union Park Offers Hope For Downtown

It may look like a club, but the homemade gumbo says otherwise.
By Moira Muldoon
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Publications

Author Ben Fountain Admits He’s a Loser

No, he didn’t win a National Book Award. But he did get to watch Stephen King eat roast beef.
By Ben Fountain
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Publications

Neighborhood Watch

At this new Bishop Arts shop, you can order a side of interior design services at the bar.
By Joslyn Taylor
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Publications

Meet Clark Gable, Host of Cheaters

The grandson of that other Clark Gable talks about girl fights and getting drunk on limoncello.
By Tim Rogers
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Humor

How My Juice Cleanse Drove Me to a Cheeseburger

It sounded like a great idea. But what does it do, exactly?
By Sarah Hepola
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Food and Drink

Restaurant Review: Dish

Chef Garreth Dickey has created one of the city’s best menus.
By Nancy Nichols
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Food and Drink

Restaurant Review: Saucy’s Thai & Pho

Good, familiar flavors from the folks behind Thai Thai.
By Nancy Nichols
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Food and Drink

Restaurant Review: Ser

How’s the new steakhouse that supplanted Nana at the Hilton Anatole?
By Nancy Nichols
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Food and Drink

Restaurant Review: Start

Erin McKool wants to change the way America eats by serving fast slow food.
By Nancy Nichols
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Publications

Why Jesús Chávez Keeps
Coming Off the Ropes

After two titles, two deportations, and killing an opponent, he’s not finished.
By Dick Sullivan
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Publications

Why Dallas Needs a Sports Commission

For a supposed sports town, the city isn’t smart about the way it plays the game.
By David Hopkins
Publications

Also in This Issue

Other articles of interest in our December 2012 edition.
By D Magazine