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DALLAS EXPLAINED

By Kathleen Crist |

Kuby’s Sausage House, owned by Karl Kuby and Henk Winnubst since 1961, attracts a mini-UN. of Northern and Central Europeans, Canadians, Israelis, Orientals, and good ol’ boys, The restaurant serves spicy German cuisine and the adjoining grocery is stocked with goodies from the homeland-hungarian peppers, Dutch chocolate, exotic mustards, and more.

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