Chris Plavidal

Holidays

Happy Noir Year!

Go dark when the clock strikes 12 this year with black desserts.

Botolino Gelato Artigianale

Let’s be honest—it’s never that cold out on New Year’s Eve. Why not go Italian and serve gelato? This black sesame flavor fits the bill. 

Sweet Daze

Holly Nguyen can design just about any dessert your little heart dreams up. Turn to her for sparkly doughnuts or all-black cake to wow your guests. 

Joy Macarons

Macarons have become a confectionery favorite over the years, especially for celebrations. Ring in 2019 in style with these custom treats. 

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