| 13 years ago Readers request their favorite recipes from Dallas restaurants.
| 13 years ago
| 13 years ago Snuggle up against the cold with a luxurious throw.
| 13 years ago
| 13 years ago Classic modernist Case Study Houses were born in California in the 1950s. They’re back, this time in Dallas and with a whole new aesthetic.
| 13 years ago Our resident know-it-all answers questions plaguing gardeners.
| 13 years ago Our market editor Peggy Levinson shares her picks for artistic pieces.
| 13 years ago Everything you need to do around the house and in the yard.
| 13 years ago The latest news, trends, and gossip in the real estate industry.
| 13 years ago In 1965, Rebecca Sherman’s mother bought the family maid a turkey for Thanksgiving. Forty-one years later, the gift remains a tradition.
| 13 years ago Nick and Sam’s founding chef and family man Samir Dhurandhar inherited a love of cooking from his mother and is happy making his daughter’s broccoli just the way she likes it.
| 13 years ago Annie McClure incorporates her favorite objects and materials into gift wrappings.
| 13 years ago Todd Johnson’s childhood was filled with artificial Christmas trees. When he grew up, he wanted nothing but the real thing. Until now.
| 13 years ago Tony Sandone has been providing his customers with the perfect Christmas tree for 22 years, even if it means painting the conifer bright yellow.
| 13 years ago Designer and cofounder of the Deep Ellum restaurant Local, Alice Cottrell, is minimal all the way.
| 13 years ago Gourmet treats from some of Dallas’ finest specialty grocers and epicurean shops make unexpected holiday gifts.
| 13 years ago One particular Christmas Eve 28 years ago is etched sentimentally in writer Glenn Arbery’s memory.