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Ruth’s Chris
Y.O. Ranch Steakhouse
Avanti
“Avanti will be featuring a New Year’s Eve Celebratory à la Carte menu, orchestrated by Executive Chef Mario and Sous-Chef Martin. Highlights will be Soft Shell Crab, Feuilleté d’Escargot à la Chablisienne, Gigante Veal Meat Ball, Tenderloin with Goat Cheese, Osso Buco, Main Lobster Tail Fra Diavolo, a special Dessert collection and suggested pairings from our Wine Spectator awarded list. Enjoy live music with Miguel Antonio from 8:30 p.m. to 12:30 a.m. and art show from painter Abi Salami (Abisalami.com). Complimentary champagne toast and party favors at midnight. Complimentary valet parking. New Year’s Eve Dining. Entrée prices range from $28 to $47. From 5:00 p.m. to last seating at 11:30 p.m. Reservations are recommended: 214-871-4955.”
Hotel ZaZa
City Hall Bistro
Jalisco Norte
Vidorra
“Kick off 2019 with a Mexican Fiesta! Vidorra, Deep Ellum’s newest rooftop bar, is offering two different menu options for New Year’s Eve. While their regular dinner menu will be fully available, Vidorra is also offering a three course pre-set menu for only $49 a person. Start with their famous Flaming Fundido, melted Oaxaca cheese served in a 400 degree Molcajete bowl with your choice of Trompo Pastor, Chicken Tinga or Seasonal Vegetables. Main course selections are Shrimp & Mussels Paella or Filet Mignon served with a green chile bearnaise, melted cheese, smoked calabacitas and garlic potatoes. Finish the meal with a sweet Tres Leches Cake. Additionally, a Mariachi Band will play during dinner service and DJ will begin at 10 p.m. Toast the new year with a tequila toast on Vidorra’s rooftop, perfect for firework viewing. Best deal of the party? There is no cover. On January 1, Vidorra, is offering a ‘Hangover Brunch’ with $5 Margaritas and $8 Mimosa Pitchers from 10 a.m. to 3 p.m.”