After months of anticipation, CiboDivino Marketplace & Caffé is finally ready to open for business. The 4,400-square-foot gourmet market located in Sylvan|Thirty offers a variety of boxed and canned specialty items, a coffee bar, wine and beer selection, and made-to-order meals.
Chef-owner Daniele Puleo (previously chef and owner of Daniele Osteria and both locations of Brix Pizza & Wine Bar) and managing partner and chef, Ryan Olmos (once executive chef at eatZi’s on Oak Lawn and Urban Rio in Plano) will oversee the operations.
While a date hasn’t been set for a grand opening, expect to shop at CiboDivino within the next couple of weeks. The market is located at 1868 Sylvan Ave Dallas, TX 75208.
I stopped in today and snapped some photos of the space, check them out in the gallery below.
