Saturday, May 25, 2024 May 25, 2024
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Restaurant Reviews

Restaurant Review: Battuto Italian Kitchen in North Dallas

Battuto owners Gene and Julie Gates (Photography by Kevin Marple)
Battuto owners Gene and Julie Gates
(Photography by Kevin Marple)

The northwest corner of Frankford and Preston Road just got a little snazzier. In the space that recently housed Grover’s Grill & Bar, there now stands Battuto Italian Kitchen, a sleek Italian-American restaurant owned and operated by former radio personalities Julie and Gene Gates. They are more than just window dressing: the couple is hands-on and devoted to fresh, local, and seasonal products. The menu offers vegetarian, vegan, and gluten-free options, and boasts handmade pastas, pizzas, vegetable purée soups, fresh seafood, and Italian specialties. Two of us split a salad and an 8-inch pizza covered with medium-rare filet mignon, fresh figs, caramelized onions, and Gorgonzola, and we each had a glass of wine. We got out for just a little more than $40. A few evenings later…

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