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Jack Perkins is Smoking: The Slow Bone Opens in Dallas Today

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Jack's favorite picture. Swiped from Facebook.
Jack’s favorite picture. Swiped from Facebook.

Last night, Jack “Call Me Harvey” Perkins hosted a friends-and-family-and-friends-of-family’s-friends soft opening preview of his new barbecue joint The Slow Bone. TSB is across the street from Off-Site Kitchen on the corner of Wycliff & Irving Boulevard. The former English teacher and football coach at Kimball High School turned burger czar at Maple & Motor is taking a big chance here. There’s never been any doubt the dude’s got kerbangers, just try cutting in line or parking in the wrong spot at M&M. He will cut you (I never get tired of that skit). Perkins makes Harvey Gough look like Eddie Haskell.

The teacher turned chef will be walking the floor of The Slow Bone making sure you’ve got your trays are filled with hickory-smoked brisket, sausage, and pork belly. I didn’t see it on his Facebook page, but I hear he’s offering a free beer to customers who say: “Hey, Jack. SideDish sent me.” Give it a try. Let me know what you think.

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