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Bits & Bites: Things to Do and Chew in Dallas This Weekend, March 8-10

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bitsandbitesforsiteSo the war on Kraft Macaroni and Cheese has started, which was bound to happen sooner or later, right? City of Ate has this video of two mommy bloggers trying to get Kraft to ban its use of yellow artificial food dyes. Interesting. Now I want to eat mac ‘n’ cheese from the box.

Friday

Wine tastes better with music. Always. Stoney’s Wine Lounge is hosting jazz harpist Cindy Horstman with Mike Medina on bass from 7:30 to 9 p.m. tonight.

Asador is celebrating its two-year anniversary with a special three-course dinner for $25. There’ll be complimentary wine and hors d’oeuvres passed, no cover charge, and music sung by Goga. For reservations, call 214-267-4815.

Saturday

It’s Green Spot’s five year anniversary, which means .99 CENT BREAKFAST TACOS. Liz and I kinda have a thing for breakfast tacos, so, yeah. We get excited. There are also a bunch of other things Green Spot is doing. Click here for the list.

Sunday

From 4 to 7 p.m., El Centro College has a Bits and Bites event to benefit its food and hospitality programs. Buy your ticket online for $45, or get them at the door for $50. I’m certain the food will be amazing. It’s made by El Centro students, after all.

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