Bits & Bites: Things to Do and Chew in Dallas This Weekend, March 1-3

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photo via Facebook

This has nothing to do with food, except, I guess Ang Lee eats food to survive. Right. Anyway, my mom loves Ang Lee because he’s 1) Taiwanese 2) Taiwanese and 3) he’s a Taiwanese man who’s successful. Remember how he took the Oscar for “Best Director” last Sunday? Well, Lee is apparently humble, too. Read this essay he wrote after his first Oscar win. It’ll make you love him even more.

Friday

Tonight Armadillo Ale Works is having its first beer release party for at the Oak St. Drafthouse at 5 p.m. in Denton. Go drink their Quakertown Stout and read this interview I did with ’em.

Saturday

White Rock Local Market kicks off its season at the Lakeside Baptist Church on Garland Road at 8 a.m. It’s an “Everything” Market Day with food trucks, live music, arts and crafts, handmade clothing, and more. Should be a great way to spend time your morning with the family.

Want to learn how to raise your own backyard chickens? There’s a free class taught by the Texas A&M Poultry instructor at 10 a.m. (1715 Market Center Blvd.). This discussion focuses on proper housing, nutrition, and the best breeds to raise in DFW.

Asador is doing a fun, themed brunch from 11 a.m. to 3 p.m. in honor of Dr. Seuss’ birthday. Chef Brad Philips is preparing a green eggs and ham benedict, roast beast with who-hash browns, Whoville rainbow waffles, the Cat in the Hat parfait, and 1 fish, 2 fish Texas redfish tacos. For more information or to make reservations, call 214-267-4815.

 

 

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