Veteran chef Joel Harloff has landed at/on The Second Floor. You know Joel. He’s been in the kitchens of Green Room, Dali Wine Bar, Mi Piaci, and Nana Grill to name a few.
Today Scott Gottliech, chef/partner of Second Floor and Bijoux, announced Harloff will work in tandem with Gottlich to “further establish The Second Floor as a local restaurant that just happens to be in a hotel.” Harloff replaces J. Chastain who left to become the as chef de cuisine at the Mansion on Turtle Creek, working with Bruno Davaillon.
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