Steven “Ubiquitous” Doyle is reporting chef Jeff Harris and sous-chef Matt Balke have left the restaurant. WHAT? It’s been open for what, a month? CraveDFW reports
The executive and sous chef’s of RedFork have officially resigned citing creative differences with the investors. Harris plans to enjoy a couple of weeks at home with his new baby boy before announcing his next venture. In the meantime, it looks like RedFork continues on, “business as usual.”
Yow. Zah. Juicy deets.