This just in from Claire St. Amant a staff writer at our sistah pub, Preston Hollow People:
Dough Pizzeria Napoletana, a San Antonio joint, is going to fill the Chocolate Angel Too space at Preston Forest in May (move in date is tentative). They come with a lot of local and national acclaim, and will be on an episode of Food Network’s Diners, Drive-ins and Dives this season (already shot the spot, air date TBA).
Here’s her whole story on the joint.
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