Space is Limited in Stephan Pyles’ Holiday Cooking Classes

Sign up now for Stephan Pyles‘ Dia de los Muertos, Thanksgiving, and holiday treats cooking classes in his eponymous restaurant’s private-dining arena. Classes include a multi-course tasting, paired wines/beverages, and a take-home recipe book.

Here are the deets:

Dia de los Muertos class: Saturday, October 30, 11 am-2 pm, $105/person

Thanksgiving cooking class: Saturday, November 20, 11 am-2 pm, $125/person

Holiday Entertaining class: Saturday, December 11, 11 am-2 pm, $105/person

Classes are small and space is limited, so call 214-999-1229 to reserve your spot at the elbow of the master.