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Three Decades, Three Chefs: Rosewood Mansion on Turtle Creek in Dallas Turns 30

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TACA hosts many fine events in Dallas that benefit many fine performing arts organizations. On May 22, TACA has organized a 30th birthday celebration luncheon at Rosewood Mansion on Turtle Creek. Here are the details:

Rosewood Mansion on Turtle Creek turns 30 this year! To celebrate, three masters of culinary talent from the iconic Mansion kitchen both past and present are coming together for a one-of-a-kind culinary demonstration. Mansion alumni Kent Rathbun and Dean Fearing will join current Executive Chef Bruno Davaillon for the TACA Culinary Master Class.The demonstration includes three-course lunch and wines paired by Mansion Wine and Beverage Director Michael Flynn.

Jump for joy and the menu.

“Bacon and Eggs” with Niman ranch bacon and duck eggs
By Kent Rathbun

Chicken-fried Texas quail on cornmeal and sweet potato waffle with bacon jus
By Dean Fearing

Yogurt angel food cake with macerated berries and lemon basil sorbet
By Bruno Davaillon

Make your reservations today. Seating is limited.Saturday, May 22, 11:00 AM. INFO! TICKETS!

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